Our standard starting size cake is a single batch of cake which can be constructed as any of the following examples.
You can choose 1 flavor for this size.
A single batch typically yields 12-20 servings depending on how thick the slices are cut.
Kids & Themes
Bridal & Wedding
Interested in Custom Cakes?
Here are some things to consider...
Shall we fill it?
All cakes come with classic buttercream frosting between each layer. Additional fillings are also available:
Cookies & Cream
White Chocolate Mousse
Let's cover it in sugar!
Classic Vanilla Buttercream is used for all custom decorative cakes. Other frosting flavors are available for less complex cakes or as fillings.
Classic Vanilla Buttercream
Cream Cheese Frosting
Cinnamon Cream Cheese
Peanut Butter Buttercream
Sugar Cookie Toppers
Our custom cakes are decorated with buttercream, sugar cookies, and icing.
Custom Cardstock Toppers
We design custom cardstock toppers with names, initials, and numbers.
We do not make fondant cakes.
For certain details, we may incorporate minimal fondant using our homemade marshmallow fondant.
Most cakes are packaged in white windowed transport boxes.
Larger, heavier cakes are packaged in custom-made, thick cardboard transport boxes.
Storage & Serving
Keep cakes refrigerated until you're ready to display/serve. Avoid sunlight and warm temperatures as buttercream will melt.
Click below to learn more about how to store and care for your custom cake: