SINGLE BATCH
Our standard starting size cake is a single batch of cake which can be constructed as any of the following examples.
You can choose 1 flavor for this size.
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SERVINGS
A single batch typically yields 12-20 servings depending on how thick the slices are cut.
A
B
C
Custom Cakes
Baby
Kids & Themes
Birthdays
Bridal & Wedding
Graduation
Interested in Custom Cakes?
Here are some things to consider...
Cake Size
Choose your size.
Our standard round cakes are 7" or 9" in diameter. Mini cakes are 4". ​
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Click below for a visual explanation of our sizes.
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Flavors
Choose your flavor.
Classic Flavors
Vanilla
Chocolate
Funfetti
Gluten-Free Vanilla
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Specialty Flavors
Strawberry
Lemon
Red Velvet
Champagne
Fillings
Shall we fill it?
(Totally optional)
All cakes come with classic buttercream frosting between each layer. Additional fillings are also available:
Fillings
Strawberry
Cookies & Cream
White Chocolate Mousse
Graham Cracker
Raspberry
Frosting
Let's cover it in sugar!
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Classic Vanilla Buttercream is used for all custom decorative cakes. Other frosting flavors are available for less complex cakes or as fillings.
Classic Vanilla Buttercream
Cream Cheese Frosting
Cinnamon Cream Cheese
Strawberry Buttercream
Peanut Butter Buttercream
Chocolate Buttercream
Decorations
Sugar Cookie Toppers
Our custom cakes are decorated with buttercream, sugar cookies, and icing.
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Custom Cardstock Toppers
We design custom cardstock toppers with names, initials, and numbers.
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We do not make fondant cakes.
For certain details, we may incorporate minimal fondant using our homemade marshmallow fondant.
Presentation
Packaging
Most cakes are packaged in white windowed transport boxes.
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Larger, heavier cakes are packaged in custom-made, thick cardboard transport boxes.
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Storage & Serving
Keep cakes refrigerated until you're ready to display/serve. Avoid sunlight and warm temperatures as buttercream will melt.
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Click below to learn more about how to store and care for your custom cake:
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